COCONUT JAM THUMBPRINT COOKIES 🥥
These QT lil thumbprint cookies are a summer fav of mine! They’re not too sweet at all but still satisfy my never ending sweet tooth. I feel like you can’t really go wrong with jam in dessert?? Just me? I don’t know 💅
DRY INGREDIENTS:
– 1 + 1/2 cup oat flour
– 3/4 cup shredded coconut
– 1/2 tbsp baking powder
– 1/2 tsp sea salt
– 1/4 tsp baking soda
WET INGREDIENTS:
– 1 flax egg
– 1/3 cup maple syrup
– 1/3 cup almond milk or plant milk
– 1 tsp vanilla
– 1/2 tsp almond extract
Preheat oven to 350! Mix all ingredients in a bowl and combine until it comes together to form a sticky dough. Shape into balls, press down lightly on a baking tray, and then use your thumb to make an indent in the centre of the cookie. Fill indent with jam of choice! Bake for 12-15 minutes until bottoms are golden. Top with more shredded coconut and ENJOY 🤍🤍