Can’t believe I’ve never shared my go to banana bread recipe on this page yet T…

Can’t believe I’ve never shared my go to banana bread recipe on this page yet😳🍌

The best part about this recipe is that you literally just throw everything into a blender and then bake it. Soooo simple! It’s also gluten free + refined sugar free if you’re into that shiiiiit 😩🤍 Ya really can’t go wrong with a fresh loaf of banana bread…

INGREDIENTS🌱:
– 3 very ripe bananas
– 2 and 1/2 cup of GF oat flour
– 1 tsp baking soda
– 3/4 tsp baking powder
– 1 tbsp cinnamon
– 3/4 tsp sea salt
– 1 tbsp vanilla
– 1/3 cup plant milk
– 1/2 cup maple syrup
– 1 and 1/2 tbsp apple cider vinegar
– CHOCOLATE CHIPS (we don’t measure chocolate on this page)

Preheat oven to 350. Blend all ingredients (except for the chocolate) in a blender until smooth. Fold in LOTS of chocolate chips. Transfer to a banana bread pan and bake for 50 minutes!! THAT’S IT👏🌱

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